House of Copper’s handcrafted drinkware blends timeless beauty with Ayurvedic benefits cooling water, aiding digestion, and boosting immunity. It’s not just drinkware; it’s a ritual reimagined.
Drinking water from copper vessels boosts immunity, aids digestion, and naturally purifies. Handcrafted by artisans with generations of expertise, our copper drinkware brings tradition to your everyday routine.
We believe it’s not just what you eat.
It’s how you prepare and enjoy it that truly matters.
Our copper, brass, and kansa utensils are crafted from
non-toxic metals known to aid digestion, boost immunity, slow ageing, and enhance overall well-being.
Every product is made to meet the highest safety standards, with CSA certification that assures quality and trust.
Designed to last a lifetime, our cookware is recyclable, energy-efficient, and crafted for conscious living.
We believe it’s not just what you eat.
It’s how you prepare and enjoy it that truly matters.
Our copper, brass, and kansa utensils are crafted from non-toxic metals known to aid digestion, boost immunity, slow ageing, and enhance overall well-being.
Every product is made to meet the highest safety standards, with CSA certification that assures quality and trust.
Designed to last a lifetime, our cookware is recyclable, energy-efficient, and crafted for conscious living.